You can't say no to the South's favorite spread. Made fresh from plump, handpicked figs, these preserves go perfect with toast, english muffins, pastries or even swirled into cheesecake batter — the possibilities are endless! Tasty Tip from Our CNO: Fig preserves aren't just for sweets! Use them to make a surprisingly delicious glaze for chicken, pork, kabobs and more.
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